I don’t care what y’all think. Nothing about my food being hot or even warm makes it any better for me. I always burn tongue and even if I don’t, I really don’t enjoy rushing to swallow because my mouth is at risk of inflicting pain. Even when it’s slightly warm, I don’t like it. I want my food stone cold, no matter what the food is.
I always let my food cool down, not even to room temperature, I let it cool even longer and I eat everything stone cold. It lets me properly savor the flavor, without worrying about too much heat. Eating cold food for me is a relaxing experience, eating hot food is a panic-inducing one, and eating slightly warm food is boring, not any better than stone cold food. I’ll even gladly eat food straight out of the fridge and enjoy it! I’ve been called “crazy” and “perverse” for this many, many times.
I like my food stone cold and refuse to eat it even mildly warm, always letting it cool down way below room temperature. Screw what anyone thinks 😆
You like your saturated fat stick to your teeth hard. That’s fine. Serious question though, how do you stand eating anything high in saturated fat? Or with proteins in liquid that congeal? Or shit waiting for your food’s hot emulsions to separate?
I just…do? Put it in my mouth or scrape it up with a spoon. Don’t care, cold is always my preference. Won’t eat hot food, not even warm…as I’ve said
I get you, in just wondering specifically if you don’t like those foods. Namely fatty beef, bacon, butter emulsions, hearty velvety soups, cheese sauces