• squirrel@lemmy.blahaj.zone
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    2 days ago

    I know that it’s mostly a joke, yet it is worth mentioning that those valuable spices were exclusively used by the rich and wealthy. Ordinary people and their food did not benefit from the spice trade at all. If you delve a little bit into culinary history and find out what the aristocrats did with (for example) extremely rare and precious nutmeg the British Empire fought wars over, you want to dig up their bones, revive them, just so that you can kill them again.

    • HerbGrower@slrpnk.net
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      1 day ago

      I remember reading that in today’s money sugar used to be over £100/kg. Spices probably more. No shit regular people didn’t use them much! But sugar was also considered a spice too.

      • CannonFodder@lemmy.world
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        1 day ago

        They ate it, mostly as a status symbol. They’d carry it around with a small silver grinder to add it to their food. I’m not sure what was so bad about that, other than adding something worth a laborer’s salary for a year on your food. Also, it contains myristicin which if one consumes enough in one sitting can sort of give a high - a really bad one with hallucinations that go in for 48h - don’t try it, it can make you very sick.