• @Harvey656@lemmy.world
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    5 months ago

    My home state has salt and vinegar chips that are so acidic that eating more than a handful will burn the inside of your mouth and the skin on the edge of your lips will fall off.

    So anyway those are my favorite flavor ever and I eat so many every time I have the chance to eat them that I can’t taste for a week.

    Edit: I hate autocorrect. Always have.

    • @TheOakTree@lemm.ee
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      5 months ago

      I suppose the fix is to find a basic drink to neutralize the acid before it burns your mouth?

      I can’t think of any basic drinks…

      EDIT: Apparently, milk, tea, and certain juices are basic/alkaline.

  • @Treczoks@lemmy.world
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    285 months ago

    S&V was an unknown flavour in my country. So i was rather sceptical when I tried fries in the UK with that kind of seasoning for the first time.

    I am a convert now. Anyone who considers this flavour “freaky” can go and drown in American ketchup (you know that kind with 50% HFCS).

    • @DSTGU@sopuli.xyz
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      -95 months ago

      Bro, both Ketchup and S&V are worse than salted. They taste so bad they actively lower the quality compared to no flavouring at all

  • Tarquinn2049
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    235 months ago

    Hmm… in Canada that is one of the basic best selling flavours… you basically have to offer salt and vinegar if you sell chips. Is it really that uncommon in the states. I mean I heard it’s hard to get ketchup flavour down there, but I wouldn’t have suspected salt and vinegar as being rare.

    • @imaqtpie@sh.itjust.works
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      5 months ago

      Nah salt and vinegar chips are also very popular in the US. But I’m not personally a fan, so I agree with the meme.

      As for ketchup flavored chips. I did not know that was a thing, you may be right about that.

      • Tarquinn2049
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        75 months ago

        Yeah, ketchup is basically salt and vinegar but with sugar and “tomato” powder. So it’s ultimately a bit milder than salt and vinegar.

        • mosiacmango
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          5 months ago

          Ketchup chips taste more like “plain salsa” chips to me. Just a vague tomato flavor with no tang at all.

          I’ll eat salt and vinnie’s all day though, so maybe i’m biased.

    • @captainlezbian@lemmy.world
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      45 months ago

      As an American fan of salt and vinegar chips, you’re never having a hard time finding them, but they’re not in the variety packs and if you bring them to a cookout without any other flavors you will get mean looks. Though really the only flavor other than plain that wouldn’t get you mean looks for only bringing it is barbecue (maybe jalapeño)

      • Justas🇱🇹
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        75 months ago

        The first one is more like bacon and sour cream, but tastes a lot like cepelinai, Lithuanian potato dumplings.

        The second one is beet, green onion, cucumber, egg and kefir. So just like Lithuanian cold borcht (but a lot saltier).

        The same company had made pussy and penis flavoured chips too, but I have never tried those.

        • don
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          5 months ago

          The number of people who, having ostensibly read your reply, have not simply shit themselves trying to ask you “EXCUSE ME WHAT THE REFRIED FUCK?” is staggering.

  • @azi@mander.xyz
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    105 months ago

    salt and vinegar is the 2nd best flavour (behind all dressed of course)