@BongRipsMcGee420@lemmy.world to FoodPorn@lemmy.worldEnglish • 1 year agoI made a Margherita pizza from scratchlemmy.worldimagemessage-square21fedilinkarrow-up1364arrow-down110
arrow-up1354arrow-down1imageI made a Margherita pizza from scratchlemmy.world@BongRipsMcGee420@lemmy.world to FoodPorn@lemmy.worldEnglish • 1 year agomessage-square21fedilink
minus-square@BongRipsMcGee420@lemmy.worldOPlinkfedilinkEnglish12•1 year agoNot this time, also didn’t grow the wheat or tomatoes :(
minus-square@CaptainProton@lemmy.worldlinkfedilinkEnglish3•1 year agoMaking the cheese is easy though, and the texture and flavor are sssoooo much better. Too much whey gets squeezed out in packaged mozzarellas.
minus-square@BongRipsMcGee420@lemmy.worldOPlinkfedilinkEnglish5•1 year agoI’ve made paneer before for Indian dishes but never thought to make mozzarella. I’ll look into it! It seemed like some pretty great mozzarella from what little I know, but I might as well try my hand at making my own.
Not this time, also didn’t grow the wheat or tomatoes :(
Making the cheese is easy though, and the texture and flavor are sssoooo much better. Too much whey gets squeezed out in packaged mozzarellas.
I’ve made paneer before for Indian dishes but never thought to make mozzarella. I’ll look into it! It seemed like some pretty great mozzarella from what little I know, but I might as well try my hand at making my own.