• Miasmal
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    12 years ago

    Gelateria Dondoli in San Gimignano is amazing. They are very proud of being a gelato “world champion”, which honestly made me a bit skeptical, but it was delicious.

  • @WintLizard@sopuli.xyz
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    12 years ago

    I love the idea of walking in, leaning close to the banana flavor, and turning around and walking out because its too yellow.

    • SpicyPeaSoup
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      02 years ago

      TIL every single ice cream shop in Sicily selling ice cream at 50c a scoop is a tourist trap.