James_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agoTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgexternal-linkmessage-square48linkfedilinkarrow-up1422arrow-down14
arrow-up1418arrow-down1external-linkTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgJames_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agomessage-square48linkfedilink
minus-squareThePantser@sh.itjust.workslinkfedilinkEnglisharrow-up5·3 months agoI can cook a whole packed pan of chicken wings (on top of each other) and when they are done there is 3 inches of space between them and a huge pool of liquid in the drip pan. It’s insane how much they can inject in them.
I can cook a whole packed pan of chicken wings (on top of each other) and when they are done there is 3 inches of space between them and a huge pool of liquid in the drip pan. It’s insane how much they can inject in them.