Two-decade study indicates a diet rich in olive oil, nuts, seafood and vegetables can cut risk of every type of stroke

  • ragica@lemmy.mlEnglish
    151·
    11 days ago

    FoR those asking about sample and confounders…

    “The study involved 105,614 women in California with an average age of 53 at the start of the study”

    “The study had limitations – it looked only at women, and participants reported their own diet data – but independent experts suggested the findings were significant.”