once youve strained it a whole can of creamed corn gives you barely a third of a cup why isnt anyone talking about this

i think it has to do with government corn subsidies


edit you people arent getting it so ive created a diagram

creamtcorn

look at all that blue thats wasted space between the creamed corns and it takes up over half the can

  • ssillyssadass@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    The cream is part of the creamed corn. You’re supposed to cook with it. It’s not a brine or something like that. It’s like how orange juice has pulp, but you don’t buy orange juice to strain out the pulp.