My mind is telling me no but my weed is telling me how bad could it be.
I don’t see nothing wrong with a little
Like most polish dishes it sounds like it would be disgusting, looks disgusting, and probably tastes surprisingly good
Im polish and while I never had this particular dish (strawberry rice was more common) I remember eating pasta in milk quite often in kindergarten and later in school.
I’m choosing to imagine this tasting like funnel cake that’s melted on a hot day
Fruits and grains are hardly an unspeakable combination.
Agree. Fits like a pineapple on pizza
Had a conversation for fun during lunch in school. What other fruit would tast good on a pizza…
Passionfruit, watermelon and Strawberry were the favorite ones to be tasted. Bad idee was kiwi, apple and cherrys.Mango I bet would work
or kiwi
Italy would like a word.
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Hmmmm… Dessert pasta…
There’s definitely something to this
Well, yeah. You guys don’t eat sweet pasta at all? Sprinkle sugar on top, melt some butter on it and you get a great, quick to make combo. Same thing basically with everything that has dough and isn’t salty - sweet pierogi, potato dumplings etc.
You’ve just woken up a childhood memory of mine. My mum used to make us sweet spaghetti for dinner sometimes, with powdered sugar , cocoa, and a bit of butter. I loved it so much.
i would try it. i like strawberries and i like pasta, so why not
Fruit on flour-based shortcake: Drake yes
Fruit on flour-based pasta: Drake no
I would definitely try it.
Well with food something unusual at first feels weird but once you try it it might actually be good. I’ve had this experience quite a lot. Probably shows how much you’re conditioned to liking certain foods just because you’re used to them and grew up with them. So I’m not gonna judge how this would taste. But the first impression was like “ugh”.
Breaking news: Italians have submitted petition to remove Poland from their anthem
That looks delicious. I wanna try.
Is it served hot or cold?
Usually hot pasta and cold - from fridge - strawberries with cream (and sometimes sugar).
Well, I’ll try anything once, but that’s a tough sell
I prefer the sweet soup.
It looks medicinal to me, I think that’s the issue
