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@hperrin@lemmy.world to Showerthoughts@lemmy.world • 10 months ago

Wood smells like we should be able to eat it, but we can't.

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Wood smells like we should be able to eat it, but we can't.

@hperrin@lemmy.world to Showerthoughts@lemmy.world • 10 months ago
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  • @MHanak@lemmy.world
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    167•10 months ago

    A beaver wrote this

    • @suction@lemmy.world
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      4•10 months ago

      Huh, always had Beavers down as ThinkPad T-Series users…

    • @TimewornTraveler@lemm.ee
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      1•10 months ago

      don’t beavers eat wood

  • A Phlaming Phoenix
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    74•10 months ago

    Cinnamon and sumac are two common spices that are made from grinding up tree bark.

    • @pbbananaman@lemmy.world
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      12•10 months ago

      You using a different kind of sumac than the rest of us? https://en.wikipedia.org/wiki/Sumac#In_food

      • A Phlaming Phoenix
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        11•10 months ago

        I stand corrected on that one. I assumed it was sumac bark, and you know what they say about assumption. It makes an ass out of u and mption.

  • @Willdrick@lemmy.world
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    43•10 months ago

    That’s what whiskey is for

  • @antlion@lemmy.dbzer0.com
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    32•10 months ago

    Maple syrup is tree blood. Kind like tree vampirism.

    I don’t think wood smells like food. But I wonder… apparently termites have a bunch of gut bacteria to digest wood. Maybe if you eat raw termites and bark beetles, you can then eat some sawdust. If you continue the process eventually you may be able to eat wood or paper with your own gut biome. Maybe start with a termite, sawdust, and banana smoothie and move up from there. Best of luck.

  • @Lexam@lemmy.ca
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    32•10 months ago

    If you’ve eaten shredded cheese from the store, then you’ve eaten wood.

    • @Aurenkin@sh.itjust.works
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      9•10 months ago

      Eating shredded cheese and wood is certainly a lifestyle

  • 🇦🇺𝕄𝕦𝕟𝕥𝕖𝕕𝕔𝕣𝕠𝕔𝕕𝕚𝕝𝕖
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    25•10 months ago

    U can eat it. Its just not particularly nutritious or paletable.

    • BlanketsWithSmallpox
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      10 months ago

      I still wonder why if we need more fiber in our diets we don’t just toss wood pulp in everything.

      Apparently supplemented processed fiber gives you liver cancer though.

      Tldr: Inulin bad.

      https://www.medicalnewstoday.com/articles/diets-high-in-processed-fiber-may-increase-risk-of-liver-cancer-in-some-people

      I wonder how depression era sawdust bread would work though.

      • @Akareth@lemmy.world
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        5•10 months ago

        The study that your article references is a mouse study, so the relevance to humans is questionable.

        In addition, fiber is shown to be beneficial to humans primarily when comparing the standard American diet to a high-fiber diet. This is likely because fiber is mostly non-digestable by humans (as we’ve lost the ability to digest fiber more than 2-million years ago unlike our closest living great-ape cousins), and acts as a physical barrier to the absorption of sugars and starches which also helps to lower insulin spikes.

        If you do not eat a high-carb diet (such as a ketogenic diet), then eliminating the undigestable matter (i.e. fiber) from your diet is probably beneficial because you’ll be able to absorb more nutrients and get rid of constipation-related issues.

      • 🇦🇺𝕄𝕦𝕟𝕥𝕖𝕕𝕔𝕣𝕠𝕔𝕕𝕚𝕝𝕖
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        -1•10 months ago

        A lot of processed foods do have wood pulp in it. Often labeled celulose to hide that they just putting wood pulp in ur food.

  • @BlackJerseyGiant@lemmy.world
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    18•10 months ago

    We can, and do, eat wood. It’s listed as “cellulose” in the ingredients, and it’s in everything. Your ice cream, your bread, probably up in yo closet doin your Mamma right now

    • @hperrin@lemmy.worldOP
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      3•10 months ago

      That’s made from plants, including trees, but that’s not really what I’m talking about.

    • @suction@lemmy.world
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      1•10 months ago

      Daaayum

  • @Thorny_Insight@lemm.ee
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    15•
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    10 months ago

    You can. I know a guy who eats a birch log every year. He literally sits on the couch pulling splinters from the log and chews on them while watching tv. He also grinds his egg shells and mixes with oatmeal.

    • @ThrowawaySobriquet@lemmy.world
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      16•10 months ago

      Are you sure your friend isn’t just three beavers in a long coat?

    • @ripcord@lemmy.world
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      10•10 months ago

      This sounds like a terrible idea in the long-term.

      • @zaphod@sopuli.xyz
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        2•10 months ago

        Why? It’s basically just fiber.

      • @intensely_human@lemm.ee
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        1•10 months ago

        Wood is a renewable resource

    • @OutlierBlue@lemmy.ca
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      5•10 months ago

      Why wood he do such a thing?

    • Pandantic [they/them]
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      4•10 months ago

      Is this a thing? Why does he do it?

      • @Thorny_Insight@lemm.ee
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        1•10 months ago

        He believes there’s some health benefits to it

    • @DrSteveBrule@mander.xyz
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      3•10 months ago

      A friend of mine doesn’t peel shrimp tails

      • @NotMyOldRedditName@lemmy.world
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        3•10 months ago

        🤢

        • @intensely_human@lemm.ee
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          4•10 months ago

          I don’t peel shrimp tails either. I don’t eat shrimp.

  • @abbadon420@lemm.ee
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    15•10 months ago

    Wood is notoriously hard to digest. After wood evolved, it took millions of years before funghi and bacteria evolved the ability to decompose it. And that’s why we have oil now.

    • AnyOldName3
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      13•10 months ago

      Coal, not oil, but it’s still an interesting fact.

    • @ripcord@lemmy.world
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      5•10 months ago

      There was a point during that millions of years where there were areas of thousands of feet deep layers of dead trees. It still boggles my mind.

      • @Amanduh@lemm.ee
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        3•10 months ago

        Would you be willing to find a good article explaining this further? This sounds really neat and I’d like to know how scientists figured this out :O

    • @magikmw@lemm.ee
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      3•10 months ago

      Wood is the reason for climate change!

      • @intensely_human@lemm.ee
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        2•10 months ago

        And now these hippies want to plant even more trees.

        • TXL
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          2•10 months ago

          Who are they to stand in the way of climate change‽

    • @intensely_human@lemm.ee
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      1•10 months ago

      (the oil helps us digest wood)

  • @GraniteM@lemmy.world
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    13•10 months ago

    There are plenty alcohols, like whiskey and wine, that are supposed to have “oaky” flavors due to the barrels they’re kept in.

  • @Ballistic_86@lemmy.world
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    13•10 months ago

    I’m guessing it sort of came from the fact that we cook food with burning wood. Less so now, but burning wood meant cooked food for 200k years.

    I don’t think wood smells like it is edible, but a fire can remind me of food through smell.

  • @obre@lemmy.world
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    13•10 months ago

    You can bake sawdust into bread lol https://youtu.be/MTC_ETWa3JA

    • @GingeyBook@lemm.ee
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      7•10 months ago

      Or a Rice Crispy if you’d rather

      https://youtu.be/AKDal51f5LU?si=mhnNuCnT4FCiUHxe

    • @Taako_Tuesday@lemmy.ca
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      4•10 months ago

      Also if you believe the stories ive heard from pizza chains like Papa Johns and Domino’s, sawdust is regularly added to pizza dough to make it cheaper to produce

  • @pyre@lemmy.world
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    10•10 months ago

    uhhhhh what

  • @thorbot@lemmy.world
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    9•10 months ago

    No it doesn’t

  • @Etterra@lemmy.world
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    9•10 months ago

    Hey nobody’s stopping you from gnawing on some cedar shavings my dude.

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