@Another_username@lemmy.world to FoodPorn@lemmy.worldEnglish • 3 months agoShoyu broth ramen with pork belly....yum!lemmy.worldimagemessage-square8fedilinkarrow-up1138arrow-down14
arrow-up1134arrow-down1imageShoyu broth ramen with pork belly....yum!lemmy.world@Another_username@lemmy.world to FoodPorn@lemmy.worldEnglish • 3 months agomessage-square8fedilink
minus-square@Balthazar@lemmy.worldlinkfedilinkEnglish3•3 months agoI expected a brown broth because you said shoyu. What gives it the red color?
minus-square@Another_username@lemmy.worldOPlinkfedilinkEnglish4•edit-23 months agoI thought the same actually! I assume that the red is because it was the spicy version…Apparently the the broth color is more based on how the stock base is prepared, the shoyu is added after.
I expected a brown broth because you said shoyu. What gives it the red color?
I thought the same actually! I assume that the red is because it was the spicy version…Apparently the the broth color is more based on how the stock base is prepared, the shoyu is added after.