I am a huge cabbage fan as well. To the vinegar I would also add oil, salt, and pepper. Other nice touches include some shredded carrots or a bit of raw onion.
I just ate some of this on a veggie burger. It was like 50% cabbage, 50% everything else
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Joined 3 years ago
Cake day: June 15th, 2023
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6·3 years agoThat looks really good! But I would mix it up before eating, haha
Looks spicy, but tasty. I love salads
That looks really good!
Wow, nice cooking and gardening skills!
Wow, that’s a lot of dishes for one day. Looks delicious!
Yeah, that tofu looks unique. Curious how it’s made
What’s the patty you used, if any? Just curious as it looks delicious!
Looks great! I love the masa dumpling idea!
Looks great! Did you add any kind of rising agent like baking powder?
Never heard of those, but they look great!
I know, right? Lotus is so good!
Nice! Is that a basil pesto?
Nice variety! What’s in the eggplant?
Looks amazing!
Nice! What’s between the patty and the tomato?
That looks so good! Did you toast the bread?
Wow, awesome work!